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Authentic and creative Italian cooking

Perfectly located in the heart of Nyon, l’Auberge du chateau welcomes you for an unforgettable experience. Whether inside the restaurant or outside on the terrace overlooking the castle, you will enjoy the true Italian flavor in an authentic and pleasant atmosphere. Over the seasons, for lunch or dinner, you will be tasting fresh products catered directly from local markets and prepare by the chef Antonio Pagliuca, who will surprise your palate with its creativity and amazing dishes.

Quality product

Fish, meat, Risotto and pastas, with many variations.

Pizzas & focaccias

You will enjoy wood oven cooked-pizzas, served with fresh products.

Market products over the seasons

Quality product

Fish, meat, Risotto and pastas, with many variations.

Pizzas & focaccias

You will enjoy wood oven cooked-pizzas, served with fresh products.

Market products over the seasons

A. Pagliuca
Place du Château
1260 Nyon

  • +41 22 361 00 32

Book a table

  • +41 22 361 00 32
  • Open from Monday to Sunday from 8.00am to 12.00am

Lunch service from 12.00 pm to 2.30pm, Diner from 7pm to 10.30pm (11.00pm for pizzas)

When the terrace is open, a reduced menu is available from 2.30pm and 5pm.

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Vente à l'emporter

Bonjour !

Le printemps était presque là, mais les morilles, elles, sont bien arrivées !

Et pas seulement !

Découvrez vite notre menu spécial pour les déjeuners de la semaine et la nouvelle carte à l’emporter pour avril !

Laissez-vous tenter par les nouveautés de la saison!

Du bonheur pour les papilles et du soleil dans votre coeur !

Pour commander , appelez-nous:

A bientôt,

Antonio & son équipe.

Hello !

Spring was almost here, but the morels have arrived! And not only that!

Let yourself be tempted by the season’s novelties!

Discover our special menu for the week’s lunches and the new take-out menu for April!

Happiness for your taste buds and sunshine in your heart!

To order, call us:

See you soon,

Antonio & his team.